Savory Sides

Golden sweet potato and lentil patties, spiced with cumin and paprika, fried or baked until crisp.

Creamy tahini blended with zesty lime and chili heat, perfect for drizzling over salads, bowls, and grilled dishes.

Juicy mushrooms marinated in garlic butter and grilled to golden, smoky perfection.

A golden braided loaf filled with gooey cheese and aromatic basil pesto, perfect for sharing.

Crispy pan-fried rice topped with seasoned tuna, avocado, cucumber and sesame. Ready in 35 minutes.

Comforting pasta in tangy tomato and basil sauce, topped with Parmesan; ready in about 30 minutes.

Vibrant peaches, sweet corn, cucumber and cilantro in a honey-lime dressing—perfect as a summer side or light lunch.

Hearty skillet bread with crisp edges, chewy crumb, roasted garlic, and fragrant rosemary. Golden and aromatic.

Melted Brie and apricot preserves on sourdough, finished with a honey-balsamic reduction for a sweet-savory bite.