Bold Dinners

Succulent Vegemite-glazed chicken with crisp vegetables and creamy sauce rolled in a warm tortilla.

Juicy baked chicken with seasonal vegetables, lemon herbs and crumbled feta for a light summer dinner.

One-pan chicken and gnocchi in a creamy herb sauce, ready in 40 minutes for a comforting weeknight meal.

Tender chicken marinated in balsamic vinegar, garlic, and herbs then grilled to juicy, golden perfection.

Melt-in-your-mouth beef short ribs braised with red wine, herbs, and aromatic vegetables for a deeply flavorful comfort dish.

Spiced beef filling served over roasted sweet potatoes for a wholesome comforting meal.

Smoky spiced black beans and sautéed kale in warm tortillas, drizzled with a creamy avocado-herb green sauce.

Classic meatloaf meets creamy mac and cheese in this hearty baked casserole.

Tender baked cod with fresh slaw and zesty lime crema in warm tortillas